🌿 Rooftop Farming at Centara Grand Turning Waste into Meals While Cutting Carbon

Did you know that 1 kg of food waste can generate up to 2.5 kg of CO₂?

Centara Grand at CentralWorld chose not to ignore this issue and instead partnered with Bangkok Rooftop Farming Co., Ltd. to launch a Circular Urban Farming project.

An old tennis court was transformed into a vibrant rooftop farm. Kitchen waste—such as fruit and vegetable scraps—is systematically processed into high-quality compost, which is then used to grow fresh organic produce that returns directly to the hotel’s dining tables.

This model doesn’t just cut costs. It also reduces greenhouse gas emissions from food transport and supports a Circular Economy that connects sustainability, business, and community.

If your hotel is seeking new ways to manage food waste while producing your own ingredients on-site, Circular Urban Farming is a sustainable solution that makes a difference—one your guests will appreciate.

🌱 Bangkok Rooftop Farming Co., Ltd.
Green Your Space — Grow Your Impact

• Facebook
• Twitter
• Line